As you may have guessed, we love to drink black tea here! We also enjoy a good cocktail, and what could be better than a lovely concoction that includes our favorite tea!
Black Tea Tigress
2 shots black tea (strong Lapsang Souchong or Pu-Erh preferred)
1 shot gin (not too sweet, e.g. Hendricks)
Half ounce Grand Marnier or Cointreau
Half ounce Ginger Liquor (e.g. Canton)
Half ounce Ouzo or Anisette
Dash of Fireball
Mandarin orange garnish
Created by Marc Ostrow